Dianne Sykes | Aug. 1, 2018

It's not about the calories!

This is going to shift the way you look at food forever! What if you knew that your mood affected the meals you cook and eat? Well, your Grandma knew it!! Didn’t she always cook with love? Damn, her cookies were always the best. Nearly impossible to duplicate... unless you pour in that secret ingredient: the love.

Seriously though, there is actually scientific evidence to support this old cultural "wive’s tale." Well-known scientist and author Dean Radin conducted a study in which he found significant evidence to support the link between mood and meals.

Today we’d like to offer two things for you:

#1 is a video that unpacks this awesomely powerful concept in fuller detail so that you can apply it immediately.

#2 is a fun recipe to try this weekend. Peep the extra fun ingredient at the end.

Rainbow Lentil Bowls

Prep Time: 15 min.

Cooking Time: None

Yield: 2 servings


  • 3 cups spinach
  • 1/2 cup pico de gallo
  • ½ cup feta cheese
  • 1 cups cooked lentils
  • 1/2 cup chopped baby carrots
  • 1/2 cup chopped onions
  • 1/2 cup halved cherry tomatoes
  • 1 1/2 cup sliced grilled chicken
  • Equal parts L O V E


  • 1. Toss all the ingredients above.